Evolve North

The Extra Mile

Roasted by multi-award-winning Australian Roasting Champion

$45.80

The Extra Mile is a celebration of the adventurous spirit.
We’re here to fuel the explorations and awaken the senses of every coffee lover who dares to venture beyond the usual.

The Extra Mile is a celebration of the adventurous spirit.

We’re here to fuel the explorations and awaken the senses of every coffee lover who dares to venture beyond the usual.

The Extra Mile

Roasted by multi-award-winning Australian Roasting Champion

$45.80

Weight: 1kg

The Extra Mile was crafted with the adventurer in mind.

Created to evoke the thrill of exploration and discovery, this blend captures the journey of those who dare to go beyond the ordinary, embracing the exhilaration of unique experiences and unforgettable moments.

The Extra Mile is all about the sensation of embarking on an extraordinary journey. It’s about the anticipation of new horizons, the rush of venturing into the unknown, and the thrill of uncovering unexplored territories.

Crafting an outstanding coffee experience involves more than just exceptional beans. Explore how Evolve North can partner with your café to offer comprehensive business advice, world-class customer service, and a commitment to consistency across multiple locations.

Flavour Notes

Recommended for:

Crafting an outstanding coffee experience involves more than just exceptional beans. Explore how Evolve North can partner with your café to offer comprehensive business advice, world-class customer service, and a commitment to consistency across multiple locations.

Ready to elevate your coffee experience?

Get in touch and let’s craft something extraordinary! Whether you have inquiries, wish to arrange a tasting session, or explore our full range of offerings, we’re here for you

FAQ

At Evolve North Coffee Roasters, we treat coffee recipes not as fixed formulas but as adaptable guides. The unique character of water at each location—shaped by its mineral content and other dissolved particles—interacts distinctively with coffee. This interaction, along with personal taste preferences, means that the perfect espresso recipe is as individual as the café itself.

That’s why our approach is hands-on and tailored. We set up our recipes on-site, using your café’s specific equipment and water supply to finely tune the brew to perfection. This method ensures that we craft a recipe that resonates with your espresso’s optimal flavour profile and your customers’ palates.

  1. Immediate Use: Aim to use your coffee beans as soon as possible after opening the bag to maintain peak freshness and flavour.

  2. Short-Term Storage: If you need to store the beans overnight:

    • Choose a cool, dark, and dry location.
    • Avoid areas prone to temperature fluctuations, such as near ovens or windows.
  3. Airtight Containers: Transfer the beans into an airtight container to minimise air exposure. Consider options like:

    • Vacuum-sealed containers with pumps to extract air.
    • Food storage containers with tight-sealing lids.
  4. Avoid Refrigeration: It’s generally not advisable to refrigerate your coffee beans as this can introduce moisture and odours.

  5. Keep in Small Quantities: Store beans in small amounts to ensure you’re only opening what you’ll use promptly, keeping the rest sealed.

  6. Light Protection: Use opaque containers if possible to protect beans from light, which can degrade the quality.

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